CHRISTMAS & NEW YEAR OPENING TIME
▪Close on 24th, 25th, 26th, 27th Dec 20
▪Reopen on 28th Dec 20 and normal business hours apply (7 days a week)
▪New Year’s Eve & New Year’s Day will remain open.
▪Reopen on 28th Dec 20 and normal business hours apply (7 days a week)
▪New Year’s Eve & New Year’s Day will remain open.
Celebrating International Dumpling Day
Celebrating International Dumpling Day with ChilliDaddy this Sunday, 27th Sept. A Free Pack of ChilliDaddy Dumplings for customers Ordering £20 or more on this Sunday. Click the link below, ChilliDaddy will guide you step by step to cook dumplings!
Please find ChilliDaddy cooking videos by scaning our QR codes below to learn how to boil / fry dumplings in proper ways.
Please find ChilliDaddy cooking videos by scaning our QR codes below to learn how to boil / fry dumplings in proper ways.
ChilliDaddy Market Paojiao Chicken Is Back
With high demand to ChilliDaddy Market Paojiao Chicken Noodle Hotpot and Rice meal, we decided to bring them to Baldwin St Restaurant from Monday, 7th Sept.
Closing dates for 2019 Christmas holiday at Chilli Daddys
辣爹圣诞放假关门安排
1. Chilli Daddy at 45 Baldwin street, BS1 1RA will be closed from 23/12/19 to 26/12/19. We will reopen on 27/12/19. New year eve and new year day will be open as normal.
2. Chilli Daddy in St Nicholas market,BS1 2PH will be closed from 23/12/19 to 01/01/20. We will reopen on 02/01/20.
3. Chilli Daddy at 88a Queens Road, BS8 1SA will be closed from 23/12/19 to 29/12/19. We will reopen on 30/12/19. New year eve and new year day will be open as normal.
Just what the doctor ordered by Mark Taylor
(8th January 2018) "Despite eating it every week, I never tire of the dish - in fact it gets better.", by Mark Taylor in his recent review on Chilli Daddy.
So what are you waiting for? Come and visit Chilli Daddy at any of our branches.
See you there!
So what are you waiting for? Come and visit Chilli Daddy at any of our branches.
See you there!
Certificate of Excellence 2017 by TripAdvisor
(24th June 2017) A good news is worth sharing to all and Chilli Daddy got one just for you.
On 21st June 2017, TripAdvisor are pleased to announce Chilli Daddy has been recognised with a Certificate of Excellence 2017, based on the consistently great reviews earned on TripAdvisor. Chilli Daddy are proud to be one of the selected business to receive the Certificate of Excellence.
Hereby, Chilli Daddy would like to thank TripAdvisor in recognising us with this award. This will further encourage us to promote authentic and original Szechuan food to the locals here in Bristol, as well as to continuously improve and maintain high standard of quality in our foods and services.
Nevertheless, Chilli Daddy would also like to thank the Chilli Daddy team working together behind the scene to deliver high quality of food and express service to our customer.
Lastly, thank you to our loyal customers who have been supporting us. It is our pleasure to serve you and we look forward to our continued relationship.
On 21st June 2017, TripAdvisor are pleased to announce Chilli Daddy has been recognised with a Certificate of Excellence 2017, based on the consistently great reviews earned on TripAdvisor. Chilli Daddy are proud to be one of the selected business to receive the Certificate of Excellence.
Hereby, Chilli Daddy would like to thank TripAdvisor in recognising us with this award. This will further encourage us to promote authentic and original Szechuan food to the locals here in Bristol, as well as to continuously improve and maintain high standard of quality in our foods and services.
Nevertheless, Chilli Daddy would also like to thank the Chilli Daddy team working together behind the scene to deliver high quality of food and express service to our customer.
Lastly, thank you to our loyal customers who have been supporting us. It is our pleasure to serve you and we look forward to our continued relationship.
Top 5 Food Friday: Best of 2016 by VisitBristol
(30th December 2016) "People in Bristol just LOVE slurping on big bowls of spicy noodles from Chilli Daddy", said #FoodFriday blog by VisitBristol.
Hereby, Chilli Daddy would like to thanks #FoodFriday for naming us as Top 5 for Food Friday: Best of 2016. It is our pleasure to be able to serve local Bristolian with authentic and delicious Szechuan food.
For complete list of Top 5, please click here.
Hereby, Chilli Daddy would like to thanks #FoodFriday for naming us as Top 5 for Food Friday: Best of 2016. It is our pleasure to be able to serve local Bristolian with authentic and delicious Szechuan food.
For complete list of Top 5, please click here.
Chilli Daddy won The Bristol Good Food Awards 2016 as Best Express/Takeaway

(14th November 2016) A new milestone has achieved the moment when Chilli Daddy won The Best Express/Takeaway at The Bristol Good Food Awards 2016.
At this moment of great honour, Chilli Daddy would like to thank the Bristol Good Food Awards committee in recognising us as the Best Express/Takeaway. This is a great indication to us as our commitment in introducing authentic and original Chinese Szechuan food have received sound support from the locals here in Bristol. It is also our pleasure to be able to share the food experience enjoyed and cherished by thousands of Szechuan families for many years.
Lastly, Chilli Daddy would like to thank the team for their great efforts in delivering high quality food and express service, as well as to our customer for your continuous support in the journey of gaining this awards.
At this moment of great honour, Chilli Daddy would like to thank the Bristol Good Food Awards committee in recognising us as the Best Express/Takeaway. This is a great indication to us as our commitment in introducing authentic and original Chinese Szechuan food have received sound support from the locals here in Bristol. It is also our pleasure to be able to share the food experience enjoyed and cherished by thousands of Szechuan families for many years.
Lastly, Chilli Daddy would like to thank the team for their great efforts in delivering high quality food and express service, as well as to our customer for your continuous support in the journey of gaining this awards.
Chilli Daddy opens in St. Nick's Market
Great news everyone! Chilli Daddy is officially opens at St. Nick's Market to serve customers with authentic Szechuan street food during the lunchtime rush hour.
Thank you Joshua Ward from Bristol 24/7 for the quick review, and also Sprini, a Bristol Based App for the tweet on our new opening at St. Nick's Market. Please click here for complete review from Bristol 24/7. |
10 Best Places In The UK to Eat Authentic Asian
(11th February 2015) Chilli Daddy is named as ''10 Best Places In The UK to Eat Authentic Asian'' by Huffington Post Lifestyle UK.
''One example is Chilli Daddy, the Bristol-based food stall run by Dr. Weng since 2011, which brings the authentic flavours of Szechuan cooking (noodles, hotpots, beansprout salads, spare ribs and lots of spice) to its Perry Street outpost and the Wine Street Food Market every Friday.
With every dish £5 and under, using recipes passed down from Dr. Weng's grandmother (she taught his mother, who then taught him to cook back in China in the 1980s and 1990s), Chilli Daddy combines tradition with the contemporary need for tasty, affordable food on the go.''
Please click here for complete article.
''One example is Chilli Daddy, the Bristol-based food stall run by Dr. Weng since 2011, which brings the authentic flavours of Szechuan cooking (noodles, hotpots, beansprout salads, spare ribs and lots of spice) to its Perry Street outpost and the Wine Street Food Market every Friday.
With every dish £5 and under, using recipes passed down from Dr. Weng's grandmother (she taught his mother, who then taught him to cook back in China in the 1980s and 1990s), Chilli Daddy combines tradition with the contemporary need for tasty, affordable food on the go.''
Please click here for complete article.
Second review on Chilli Daddy by Mark Taylor
(31st October 2014) The weather is getting cold and a delicious warm spicy food is good to keep the cold away. Now Chilli Daddy is named as the hottest meal tickets in Bristol by food editor Mark Taylor.
So what are you waiting for? Come and visit Chilli Daddy at 17 Perry Road from Monday to Thursday, 12 PM - 7 PM or find us at Wine Street Food Market every Friday from 10.30AM to 3.30PM. Please click here for complete article. |
Chilli Daddy New Menu starting from 20th October 2014
"There is no national/cultural border for authentic gourmet Szechuan street food. Sharing it makes us happy."
Quoted by Chilli Daddy
Welcome to Chilli Daddy! Every weekday has a different main menu. Please follow these FIVE simple steps to your lunchtime satisfaction.
Quoted by Chilli Daddy
Welcome to Chilli Daddy! Every weekday has a different main menu. Please follow these FIVE simple steps to your lunchtime satisfaction.
Video of Chilli Daddy at BBC Food and Farming Award
This video was filmed and edited by the BBC production team.
Chilli Daddy named as "Finalist of BBC Food and Farming Awards 2014"
(10th May 2014) Chilli Daddy is now officially named as "Finalist of BBC Food and Farming Awards 2014". The certificate was presented at the award ceremony at St. George's, Bristol on 1st May 2014. Although Chilli Daddy did not win the first place, can be the second of the UK has placed us at a different scale in the British Street Food.
Once again, Chilli Daddy would like to thanks the Chilli Daddy team, who had played an important behind-the-scene role in delivering high quality food, and never the least, to all our supporters for the numerous support that you had given us in the journey of gaining this award.
Once again, Chilli Daddy would like to thanks the Chilli Daddy team, who had played an important behind-the-scene role in delivering high quality food, and never the least, to all our supporters for the numerous support that you had given us in the journey of gaining this award.
"How the UK fell in love with Chinese food"
(10th May 2014) Chilli Daddy once again is featured in BBC Food article " How the UK feel in love with Chinese Food", by BBC Food Journalist and Assistant Producer, Michelle Warwicker.
Please click here for complete article.
Please click here for complete article.
An interview session with BBC Radio Bristol
(1st May 2014) Had our first in-studio interview with BBC Radio Bristol. The picture was took after the morning interview with BBC Radio Bristol presenter, John Darvall.
Tune in to BBC Radio Bristol to hear us!
(1st May 2014) Want to hear more about us tonight? Get your radio or get online and tune in to BBCRadioBristol to hear all action from BBC Food & Farming Award Ceremony from 4.00pm, and 7.00pm to hear interviews with the finalists and winners.
Friday Market is CANCELLED!
(30th April 2014) Due to the fact that Chilli Daddy is currently busy decorating and preparing for the new shop at Perry Road, plus Chilli Daddy caught a cold recently, therefore, Chilli Daddy decided to cancel the weekly Friday Food Market at Wine Street, St. Nicholas Market. But on the exciting part, Chilli Daddy will be at University of Bristol next Tuesday (6th May) and will be back at St. Nicholas Market on next Friday (9th May), so please come and support us. See you there!
Chilli Daddy on BBC1 Point West
Chilli Daddy is on BBC1 Point West today at 13:30, 18:30 and 22:25. Please watch out for us!
Another exciting news is tomorrow (1st May) will be BBC Food and Farming Award Ceremony. Chilli Daddy will be attending the ceremony and we will just hope for the best. We will be updating our status on the award ceremony, so please look out for updates on us. Once again, thank you for all your supports and see you next week.
Another exciting news is tomorrow (1st May) will be BBC Food and Farming Award Ceremony. Chilli Daddy will be attending the ceremony and we will just hope for the best. We will be updating our status on the award ceremony, so please look out for updates on us. Once again, thank you for all your supports and see you next week.
food editor, Mark Taylor
Reviews on Chilli Daddy by Bristol Post
We are on BBC Radio 4!
(March 9 2014) Once again, we are proud to be featured in the finalists of Food and Farming Award 2014 on BBC Radio 4. Click on the player below to listen to the cut recording.
"...been generating queues on the streets of Bristol since 2011, and its call Chilli Daddy...has got a huge queue. It shows no sign of containing anytime soon, people love it..."
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What Richard Johnson says about us.
(March 14 2014) "Chopsticks Envy" - Richard Johnson on visiting Chilli Daddy on 7th March 2014.
Click here for complete blog. |
BBC Judges' feedback.
"... it was their rich, savoury pork stock, fed with thick potato noodles, tofu (from Bristol) and chunks of chicken that I fell for..."
Richard Johnson on visiting Chilli Daddy in Bristol - You have to read his exciting blog!
BBC Radio 4 - Food and Farming Awards - The Judge's blog
Richard Johnson on visiting Chilli Daddy in Bristol - You have to read his exciting blog!
BBC Radio 4 - Food and Farming Awards - The Judge's blog
BBC Best Streetfood and Takeaway Judges are here!(March 7 2014) Chilli Daddy warmly welcomed Mr. Tim Hayward (right) and Mr. Richard Johnson (left), BBC Best Streetfood and Takeaway judges, as well as the BBC team to our stall. They enjoyed the flavour and spiciness of our Szechuan food and had gave us positive feedbacks.
For more information on judges' feedbacks, please visit http://www.bbc.co.uk/programmes/b00zxv3j/profiles/fafa-blog. |